Thursday, 13 July 2017 11:45

Orange pie

Ingredients
WHEAT flour, margarine (vegetable fats, vegetable oils (palm and coconut), water, emulsifiers: lecithin (sunflower), E471, salt, preservative: E202, acidity regulator: citric acid, flavourings, colouring: E160a(ii)), sugar, EGGS, orange extra marmelade 42% (glucose-fructose syrup, orange purée, sugar, gelling agent: pectin; acidity regulator: citric acid; preservative: E220, sulphur dioxide), raising agent (disodium pyrophosphate E50i, sodium bicarbonate E500ii, corn starch), flavourings, salt, colouring: EGG yolk.

Published in Pies
Thursday, 13 July 2017 11:44

Raspberry pie

Ingredients
WHEAT flour, margarine (vegetable fats, vegetable oils (palm and coconut), water, emulsifiers: lecithin (sunflower), E471, salt, preservative: E202, acidity regulator: citric acid, flavourings, colouring: E160a(ii)), sugar, EGGS, raspberry extra jam 42% ((raspberry pulp, sugar, glucose-fructose syrup, gelling agent: pectin; acidity regulator: citric acid), raising agent (disodium pyrophosphate E50i, sodium bicarbonate E500ii, corn starch), flavourings, salt, colouring: EGG yolk.

Published in Pies
Thursday, 13 July 2017 11:39

Wild berry pie

Ingredients
WHEAT flour, margarine (vegetable fats, vegetable oils (palm and coconut), water, emulsifiers: lecithin (sunflower), E471, salt, preservative: E202, acidity regulator: citric acid, flavourings, colouring: E160a(ii)), sugar, EGGS, wild berries jam 42% (purée of mixed berries in varying proportions (strawberries, blueberries, blackberries, raspberries), sugar, glucose-fructose syrup, gelling agent: pectin; acidity regulator: citric acid), raising agent (disodium pyrophosphate E50i, sodium bicarbonate E500ii, corn starch), flavourings, salt, colouring: EGG yolk.

Published in Pies
Thursday, 13 July 2017 11:33

Chocolate pie

Ingredients
WHEAT flour, margarine (vegetable fats, vegetable oils (palm and coconut), water, emulsifiers: lecithin (sunflower), E471, salt, preservative: E202, acidity regulator: citric acid, flavourings, colouring: E160a(ii)), sugar, EGGS, cocoa cream 42% (sugar, vegetable oils (palm and coconut), HAZELNUTS (10%), low-fat cocoa powder (4,5%), skim MILK powder, whey powder, LACTOSE, sunflower lecithin, flavourings), raising agent (disodium pyrophosphate E50i, sodium bicarbonate E500ii, corn starch), flavourings, salt, colouring: EGG yolk.

Published in Pies
Thursday, 13 July 2017 11:32

Strawberry pie

Ingredients
WHEAT flour, margarine (vegetable fats, vegetable oils (palm and coconut), water, emulsifiers: lecithin (sunflower), E471, salt, preservative: E202, acidity regulator: citric acid, flavourings, colouring: E160a(ii)), sugar, EGGS, strwberry extra jam 42% (strawberry pulp (45%), sugar, glucose-fructose syrup, gelling agent: pectin; acidity regulator: citric acid), raising agent (disodium pyrophosphate E50i, sodium bicarbonate E500ii, corn starch), flavourings, salt, colouring: EGG yolk.

Published in Pies
Thursday, 13 July 2017 11:30

Cherry pie

Ingredienti
WHEAT flour, margarine (vegetable fats, vegetable oils (palm and coconut), water, emulsifiers: lecithin (sunflower), E471, salt, preservative: E202, acidity regulator: citric acid, flavourings, colouring: E160a(ii)), sugar, EGGS, cherry extra jam 42% (cherry pulp (45%), sugar, glucose-fructose syrup, gelling agent: pectin; acidity regulator: citric acid), raising agent (disodium pyrophosphate E50i, sodium bicarbonate E500ii, corn starch), flavourings, salt, colouring: EGG yolk.

Published in Pies
Thursday, 13 July 2017 11:26

Apricot pie

Ingredients
WHEAT flour, margarine (vegetable fats, vegetable oils (palm and coconut), water, emulsifiers: lecithin (sunflower), E471, salt, preservative: E202, acidity regulator: citric acid, flavourings, colouring: E160a(ii)), sugar, EGGS, apricot purée 42% (glucose-fructose syrup, apricot purée, sucrose, flavourings, preservative: E202 potassium sorbate, gelling agent: E440, 5401, E440i, acidity regulator: citric acid (E330)), raising agent (disodium pyrophosphate E50i, sodium bicarbonate E500ii, corn starch), flavourings, salt, colouring: EGG yolk.

Published in Pies